Seafood
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Suggested presentation
Sardine Rillettes with Lemon
Ingredients | Sardine fillets 36,1%, cream (milk cream, stabilizer : carrageenan), fish, Dijon mustard (water, mustard seed, alcohol vinegar, salt, acidifier : citric acid, preservative : potassium metabisulfite, lemon juice 1,6%, water, sunflower oil, fish aroma powder, salt, sugar, herbs, spices |
Conditioning | 140gr jar |
Origin | France |